Relief Chef 25 views

Relief Chef

Job Type : Permanent, Full Time

Salary : £28000/annum

At Elior we're enriching lives, everywhere, every day. Feeding children in schools, loved ones in hospitals and care homes, sports fans in stadiums, visitors in heritage sites and teams in the workplace.

We are a multi-award-winning global player in the hospitality sector, founded in 1991 with over 105,000 colleagues worldwide, serving over 4 million guests every day. In the UK, our dedicated team serve our customers across 1200 locations.

Because of our success and stability, we can offer you excellent career opportunities where you will be nurtured and supported to fulfil your potential. We are renowned for looking after our people, with 87% of our colleagues feeling proud to work with us, and we are committed to delivering delicious and healthy food, which is ethically sourced.

And we're committed to looking after the planet, supporting the community, cutting food waste and supporting wellbeing. We've lots to shout about with our strong and united approach in tackling many important global sustainability issues.

This role sits within our Health & Care division – catering for those in care homes, independent living villages and the NHS. Making a difference to local people across the UK, our Caterplus division prides itself on crafting superb environments for the over 55 community. By contributing to our customer's social life and fostering friendships, our quality and locally sourced food is matched only by the warmth of our customer service.
In line with government legislation it is a requirement of the role for all colleagues aged 18 or over and working in care homes to be vaccinated against COVID-19, unless they have a medical exemption. You will be asked to provide evidence that you have had a full course of the COVID-19 vaccination, or declare that you have a medical exemption.

We want you to fulfil your potential. That's why we will nurture and support your career every step of the way. As part of our team, you will be responsible for COSHH, food safety, H&S, legal regulations, environmental policies, and duty of care to customers and colleagues.

As well as possessing exceptional communication skills, this role will combine intelligent cost control with pride in your culinary excellence. You will travel between sites to provide support where required and lead the team ensuring awareness of the menus and offers for the day's dishes. Moving between sites, you will benefit from working with different teams/clients and this role is a great platform for development.

Rest assured that your hard work in helping us to create a platform for commercial growth will be recognised!
Profile: The essential skills and experience you will need to apply for the role of Relief Chef are:

– Proven experience of successful team management
– Excellent leadership qualities
– A proactive, hands-on approach
– Catering experience with chef skills
– Contract catering is desirable

If you think you meet these requirements, why not join us?

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