Executive Head Chef 8 views

Executive Head Chef

Job Type : Permanent, Full Time

Salary : £45000 – £50000/annum + BONUS

Bread Hospitality are working with a renowned, award winning hotel in Norwich to find an Executive Head Chef. Our brief is to find an exceptional chef with a proven track record of managing a large kitchen team in a multiple kitchen operation. You will lead an exciting brigade looking to offer a range of unique and fresh menus.

The ideal candidate would have strong background in creating exciting menus ranging from short order bar menus to a 2/3 rosette fine dining brasserie menu using local suppliers and creating their own mouth-watering dishes. You will inherit a great brigade of skilled junior chefs who are looking to develop their own career under a highly skilled head chef’s direction. We are seeking an ambitious individual who has a wide range of culinary skills. You would also be required to show an exceptional financial understanding of kitchen management and GP controls.

The Responsibilities….

* You must possess excellent culinary and presentation skills.

* Great back-office knowledge when it comes to stock management, recruitment, training and development and other management duties.

* Overall responsibility for daily operations in the kitchen

* Liaising with purchasing companies for food orders

* Maintaining or raising the profit margins on food

* Producing exciting and creative menus and new dishes

* Managing, training, and recruiting a brigade of chefs

The Package –

* Up to £45K Salary

* £5K Bonus

* Company Pension

* Use of hotel facilities.

To apply, please click the link below and send your CV today

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